Welcome to Food Trails!,
I'm Dipali V., someone who is passionate about exploring global cuisines.
Through Food Trails, I aim to capture the essence of food as a universal language, bridging cultures and communities. From street food to fine dining, I'll share my perspective, through the flavors, techniques, and stories behind each dish.
Join me on a journey across the globe, as I share my experiences as well as my views about diverse cuisines and cooking traditions.
Let us explore the world through food and the cultures that bring us together!
Blog 1 ::: Date: 28th Sept 2025
LABNEH - A unique Mid-eastern cheese dish.
Many of us delight in uncovering exquisite culinary creations originating from diverse corners of the world. 🌏✈
Today, I am happy to introduce you to a Middle Eastern cheese dish – Labneh, a creamy tangy yoghurt cheese, packed with protein, probiotics & calcium.🥙
The dish comes from the Middle East and some Mediterranean countries. It dates to thousands of years, created to help preserve yoghurt longer.
